Our menu

Select menu below:
Menu is subject to change without prior notice.

Week 23
01 JunE - 05 JunE
Week 24
08 JunE - 12 JunE
WEEK 25
15 june - 19 june
wEEK 22
25 may - 29 may
vEG mENU
extras
platters
fresh-to-freeze
Monday (Chefs Choice)
‍01 June
‍Chicken Parmesan with Saute Potato  
Monday (Low Carb)
01 June
‍Koftas with Yogurt Dipping Sauce
Tuesday (Chefs Choice)
‍02 June
Caramilised Pork Chops with Hasselback Potatoes
Tuesday (Low Carb)
‍02 June
Foil Fish Parcels with Sweet Potato Mash
Wednesday (Chefs Choice)
03 June
‍Roast Beef with Roast Vegetables and Yorkshire Pudding
Wednesday (Low Carb)
‍03 June
‍Stuffed Chicken Breasts with Seasonal Vegetables
Thursday (Chefs Choice)
04 June
‍Tomato and Bacon Pasta with Salad
Thursday (Low Carb)
‍04 June
‍Filled Aubergine with Mediterranean Couscous
Friday (Chefs Choice)
‍05 June
‍Kung Pou Chicken with Egg Noodles
Friday (Low Carb)
‍05 June
‍Lentil and Chickpea Curry with Cauli Rice
Monday (Chefs Choice)
‍08 June
‍Apricot Chicken with Savoury Rice and Veg
Monday (Healthy Low Carb)
‍08 June
‍Beef Pot Roast with Vegetable Bake
Tuesday (Chefs Choice
‍09 June
Prawn and Lentil Curry with Fried Rice
Tuesday (Healthy Low Carb)
‍09 June
‍Spinach and Feta Sweet Potato with Salad
Wednesday (Chefs Choice)
‍10 June
‍Sausage and Bean Casserole with Mash Potato
Wednesday (Healthy Low Carb)
‍10 June
Peri Peri Chicken Lag Quarter with Root Vegetable Wedges
Thursday (Chefs Choice)
‍11 June
‍Southern Fried Chicken with Sweet Corn Fritters
Thursday (Healthy Low Carb)
‍11 June
‍Hake Thermidore with Smashed Sweet Potato
Friday (Chefs Choice)
‍12 June
‍Meatloaf with Baby Potatoes and Vegetables
Friday (Healthy Low Carb)
‍12 June
‍Breadless Chicken Burger with Sweet Potato Fries
Monday (Chefs Choice)
‍15 June
‍Beef Stew and Dumplings with Creamy Mash
Monday (Healthy Low Carb)
‍15 June
‍Chicken Lasagne with Butternut Pasta
Tuesday (Chefs Choice)
‍16 June
‍Public Holiday
Tuesday (Healthy Low Carb)
16 June
‍Public Holiday
Wednesday (Chefs Choice)
‍17 June
‍Fried Fish with Tartar Sauce and Parsley Potatoes
Wednesday (Healthy Low Carb)
‍17 June
‍Prego Steak with Smashed Sweet Potato
Thursday (Chefs Choice)
‍18 June
‍Chicken and Mushroom Pasta Bake with Veg
Thursday (Healthy Low Carb)
‍18 June
‍Stuffed Peppers with Couscous
Friday (Chefs Choice)
‍19 June
Pork and Cider Hotpot with Sauted Veg
Friday (Healthy Low Carb)
‍19 June
‍Chicken Chow Mein with Veg Fried Rice
Monday (Chefs Choice)
‍25 May
Savoury Tuna Pie with Mash Potato
Monday (Healthy Low Carb)
‍25 May
Chicken and Bacon Rolls with a Creamy Mushroom Sauce
Tuesday (Chefs Choice)
‍26 May
Braised Short Ribs with Seasonal Vegetables
Tuesday (Healthy Low Carb)
26 May
Fish Parcels with Sautéed Sweet Potato
Wednesday (Chefs Choice)
27 May
Oriental Pork with Egg Fried Rice
Wednesday (Healthy Low Carb)
‍27 May
‍Broccoli and Chicken Bake
Thursday (Chefs Choice)
28 May
‍Roast Chicken Stuffing and Roast Vegetables
Thursday (Healthy Low Carb)
28 May
‍Chicken Garden Sauté
Friday (Chef's Choice)
29 May
Beef and Onion Hot Pot with Rice
Friday (Healthy Low Carb)
29 May
‍Stir-fry Pork with Cabbage
Monday: Pumpkin Spinach and Ricotta Lasagne  Crunchy Green Salad
R 70.00
Tuesday: Lentil and Chickpea Curry and Rice with Sambals
R 70.00
Wednesday: Mushroom and Feta Quiche, Creamy Potato Salad, Carot and Cucumber Salad
R 70.00
Thursday: Grilled Egg Plant Provolone Greek Salad
R 70.00
‍
Friday: Gourmet Vegetable Burger with Potato Wedges
R70.00
‍
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Banting Granola
R250 for 500g
Banting Seed Crakers
R98 for 400g
Rosemary Gluten Free Bread
R48 per loaf
Wraps
R48 for 6
Coleslaw
R35 - R85
Small to X Large
Greek Salad
R45 - R125
Small to X Large
Low Fat Creamy Potato Salad
R45 - R125
Small to X Large
Minestrone Soup (Contains Bacon)
R45 - R165
Frozen in Small to X Large
Butternut Soup
R45 - R125
Frozen in Small to X Large
Tomato Bredie Soup (Contains Lamb)
R65 - R195
Frozen in Small to X Large
Potato and Leek Soup
R48 - R145
Frozen in Small to X Large
Roasted Red Pepper and Tomato Soup
R45 - R125
Frozen in Small to X Large
Low Carb Platter
R 445 per platter
Chicken Kebabs with a Sweet Chiil Sauce, Breadless Burger on Mushrooms, Stuffed Cocktail Tomatos, Bacon Crustless Quiche
Cup Cake Platter
R 450 per platter
Selection of Vanilla, Chocolate and Red Velvet Cupcakes (30 Cupcakes)
Danish Platter
R 395 per platter
Selection of Mini Jam Doughnuts, Mini Chelsea Buns, Mini Apple Danish & Mini Custard Danish (40 in Total)
Mediterranean Platter
R 465 per platter
Mini Toasted Pita Breads Served with Mediterranean Dips, Roasted Peppers, Olives, and blocks of Feta Cheese
Open Sandwich Platter
R 385 per platter
French Baguette sliced and topped with Chicken Mayo, Egg Mayo, Cheese & Tomato, Ham & Mustard, Beef & Gherkins, Smoked Salmon & Cream Cheese
Mini Roll Platter
R 395 per platter
A selection of Mini Bread Rolls filled with Chicken Mayo, Egg Mayo, Cheese and Tomato, Ham and Mustard, Beef and Gherkins
Cheese Platter
R 490 per platter
1.5 Kg South African Cheeses Served With Fruit and Nuts and                   Biscuits
Proudly SA Platter
R 475 per platter
Selection of Cocktail Wors Rolls, Vet Koek and Mince, Chicken Bunny Chow and Beef Sosaties
Prego Platter
R 425 per platter
Mini Chicken & Beef Prego’s cooked in a Creamy Prego Sauce
Wrap Platter
R 425 per platter
Homemade Mini Wraps filled with Beef, Chicken and Veg Wraps
Party Platter
R 425 per platter
Mixture of Chicken and Beef Burgers, Cocktail Sausages and Mini Hot Dogs
BEEF
B1 - Beef Curry
(S) R65.00 (M) R105.00(L) R160.00 (XL) R250.00
BEEF
B2 - Spaghetti & Meatballs
(S) R55.00 (M) 105.00 (L) R150.00 (XL) R230.00
BEEF
B3 - Cottage Pie
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
BEEF
B4 - Bobotie
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
BEEF
B5 - Lasagne
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
CHICKEN
C1 - Chicken Stroganoff
(S) R65.00 (M) R105.00(L) R160.00 (XL) R250.00
CHICKEN
C2 - Chicken Tagine
(S) R65.00 (M) R105.00(L) R160.00 (XL) R250.00
CHICKEN
C3 - Chicken a la King
(S) R65.00 (M) R105.00(L) R150.00 (XL) R210.00
CHICKEN
C4 - Chicken Curry
(S) R58.00 (M) R105.00(L) R150.00 (XL) R230.00
CHICKEN
C5 - Chicken Lasagne
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
FISH
F1 - Tuna and Mushroom Bake
(S) R58.00 (M) R100.00(L) R150.00 (XL) R230.00
FISH
F2 - Seafood Lasagne
(S) R58.00 (M) R110.00 (L) R155.00 (XL) R215.00
FISH
F3 - Portuguese Fish
(S) R58.00 (M) R100.00(L) R160.00 (XL) R23.00
PORK
P1 - Paprika Pork
(S) R65.00 (M) R105.00(L) R160.00 (XL) R250.00
PORK
P2 - Bangers & Mash
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
PORK
P3 - Sausage and Bean Casserole
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R210.00
VEGETARIAN
V1 - Lentil and Chickpea Curry
(S) R55.00 (M) R95.00 (L) R150.00 (XL) R230.00
VEGETARIAN
V2 - Macaroni Cheese
(S) R50.00 (M) R95.00 (L) R125.00 (XL) R200.00
VEGETARIAN
V3 - Vegetable Lasagne
(S) R55.00 (M) R95.00(L) R140.00 (XL) R220.00

Meal Costs

Kids Meals R 45.00 150g Full Meal
Teen Meal R 55.00 200g Full Meal
Ladies Portion R 75.00 200g Protein 2 x 60g Sides
Large Portion R 95.00 300g Protein 2 x 100g Sides
Family Bundles are also available, for Four, Five, Six people
Special Dietary Requirements can be catered for and charged for accordingly
These Prices excl VAT

Delivery

A nominal delivery fee could be applied depending on area of delivery.
Daily Deliveries will be made from 13:00 onwards, we will do our best to try and accommodate requested delivery times, but unfortunately these cannot be guaranteed due to traffic.

Platters

Each platter serves between 8 and 10 people
These prices are excl VAT
48 Hours Lead Time Required

Fresh-to-Freeze

Small (Serves 1), Medium (Serves 2), Large (Serves 3-4,) X Large (Serves 4-6)
These prices are excl VAT
36 Hours Lead Time Required

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