Copyright © 2016 Relish Your Thyme

Our menu

Select menu below:
Menu is subject to change without prior notice.

Week 42
09 oCT - 13 oCT
Week 43
16 OCT - 20 OCT
WEEK 44
23 OCT - 27 OCT
Week 45
30 OCT - 03 NOV
dessert
extras
platters
fresh-to-freeze
Monday (Chefs Choice)
09 Oct
Mac & Mince with Salad
Monday (Low Carb)
09 Oct
Tuna Sweet Potato and Butternut Bake
Tuesday (Chefs Choice)
10 Oct
Pork Roast with Crackling and Roasted Veg
Tuesday (Healthy Low Carb)
10 Oct
Stuffed Chicken Breast with Stir-fry Veg
Wednesday (Chefs Choice)
11 Oct
Fried Fish and Potato Wedges and Raisin Slaw
Wednesday (Healthy Low Carb)
11 Oct
Lentil and Chickpea Curry with Veg Rice
Thursday (Chefs Choice)
12 Oct
Chicken Stroganoff with Rice and Veg
Thursday (Healthy Low Carb)
12 Oct
Meatballs with Tomato Sauce and Veg Spaghetti
Friday (Chefs Choice)
13 Oct
Bobotie, Yellow Rice and Sambals
Friday (Healthy Low Carb)
13 Oct
Southern Fried Chicken with Sweet Potato Mash
Monday (Chefs Choice)
16 Oct
Gingerale Chicken with Green Bean and Potato Salad
Monday (Healthy Low Carb)
16 Oct
Beef Stuffed Cabbage Leaves and Veg Rice
Tuesday (Chefs Choice)
17 Oct
Beef Curry and Rice
Tuesday (Healthy Low Carb)
17 Oct
Pork Chops with Apple and Vegetable Bake
Wednesday (Chefs Choice)
18 Oct
Creamy Pork with Pasta
Wednesday (Healthy Low Carb)
18 Oct
Bangers and Creamy Veg Mash
Thursday (Chefs Choice)
19 Oct
Sticky Lemon Chicken and Egg Noodles
Thursday (Healthy Low Carb)
19 Oct
Grilled Fish with Rosemary Veg
Friday (Chefs Choice)
20 Oct
Beef Olives with Potato Bake
Friday (Healthy Low Carb)
20 Oct
Cottage Pie with Butternut Mash
Monday (Chefs Choice)
23 Oct
Cider Braised Sausages, Potato Wedges, and Veg
Monday (Healthy Low Carb)
23 Oct
Sweet and Sour Fish, Steamed Veg
Tuesday (Chefs Choice)
24 Oct
Fish Cakes with Potato and Coleslaw Salads
Tuesday (Healthy Low Carb)
24 Oct
Crustless Ham and Cheese Quiche, Crunchy Salad
Wednesday (Chefs Choice)
25 Oct
Chicken Lasagne, Garlic Bread and Greek Salad
Wednesday (Healthy Low Carb)
25 Oct
Beef Pot Roast and Creamy Veg Mash
Thursday (Chefs Choice)
26 Oct
Beef and Green Pepper Stir-fry with Pasta
Thursday (Healthy Low Carb)
26 Oct
Roast Lemon and Herb Chicken and Veg
Friday (Chefs Choice)
27 Oct
Cheese Stuffed Chicken in Phyllo
Friday (Healthy Low Carb)
27 Oct
BBQ Pork Steaks with Smokey Corn
Monday (Chefs Choice)
30 Oct
Spicy Chicken Livers with Mash Potato, and Veg
Monday (Healthy Low Carb)
30 Oct
Layered up Chicken with Roasted Vegetables
Tuesday (Chefs Choice)
31 Oct
Rosemary Apricot Chicken with Rice
Tuesday (Healthy Low Carb)
31 Oct
Beef Lasagne with Veg Noodles
Wednesday (Chefs Choice)
01 Nov
Beef Stroganoff with Sauté Potatoes
Wednesday (Healthy Low Carb)
01 Nov
Breadless Lamb Burgers with Sweet Potato Wedges
Thursday (Chefs Choice)
02 Nov
Seafood Paella
Thursday (Healthy Low Carb)
02 Nov
Mild Peri-Pri Chicken Breasts with Veg Bake
Friday (Chef's Choice)
03 Nov
Chicken and Mushroom Pie and Salads
Friday (Healthy Low Carb)
03 Nov
Moussaka with Jeweled Couscous
Homemade Mince Pies Min 12
R9.50 ea
Custard Slices Min 12
R8.50 ea
Chocolate Eclairs Min 12
R8.50 ea
Jelly and Custard
R20 - R55
Small to X Large
Sour Cream and Apple Crumble
R35 - R 135
Small to X Large
Malva Pudding and Cream
R35 - R135
Small to X Large
Banting Granola
R250 for 500g
Banting Seed Crakers
R98 for 400g
Rosemary Gluten Free Bread
R48 per loaf
Wraps
R48 for 6
Coleslaw
R35 - R85
Small to X Large
Greek Salad
R45 - R125
Small to X Large
Low Fat Creamy Potato Salad
R45 - R125
Small to X Large
Minestrone Soup (Contains Bacon)
R45 - R165
Frozen in Small to X Large
Butternut Soup
R45 - R125
Frozen in Small to X Large
Tomato Bredie Soup (Contains Lamb)
R65 - R195
Frozen in Small to X Large
Potato and Leek Soup
R48 - R145
Frozen in Small to X Large
Roasted Red Pepper and Tomato Soup
R45 - R125
Frozen in Small to X Large
Muffin Platter
R 395 p/platter
Selection of Savory and Sweet Muffins, served with Grated Cheese, Butter, and Jam
Cup Cake Platter
R 450 per platter
Selection of Vanilla, Chocolate and Red Velvet Cupcakes (30 Cupcakes)
Danish Platter
R 395 per platter
Selection of Mini Jam Doughnuts, Mini Chelsea Buns, Mini Apple Danish & Mini Custard Danish (40 in Total)
Mediterranean Platter
R 465 per platter
Mini Toasted Pita Breads Served with Mediterranean Dips, Roasted Peppers, Olives, and blocks of Feta Cheese
Open Sandwich Platter
R 385 per platter
French Baguette sliced and topped with Chicken Mayo, Egg Mayo, Cheese & Tomato, Ham & Mustard, Beef & Gherkins, Smoked Salmon & Cream Cheese
Mini Roll Platter
R 395 per platter
A selection of Mini Bread Rolls filled with Chicken Mayo, Egg Mayo, Cheese and Tomato, Ham and Mustard, Beef and Gherkins
Cheese Platter
R 490 per platter
1.5 Kg SA Cheeses Served With Fruit and Nuts and Biscuits
Proudly SA Platter
R 475 per platter
Selection of Cocktail Wors Rolls, Vet Koek and Mince, Chicken Bunny Chow and Beef Sosaties
Prego Platter
R 425 per platter
Mini Chicken & Beef Prego’s cooked in a Creamy Prego Sauce (15 of Each)
Wrap Platter
R 425 per platter
Homemade Mini Wraps filled with Beef, Chicken and Vegetarian Wraps (15 Full Wraps cut into two)
Party Platter
R 425 per platter
Mixture of Chicken and Beef Burgers, Cocktail Sausages and Mini Hot Dogs
BEEF
B2 - Spaghetti & Meatballs
(S) R55.00 (M) 105.00 (L) R150.00 (XL) R230.00
BEEF
B4 - Bobotie
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
BEEF
B3 - Cottage Pie
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
BEEF
B1 - Beef Curry
(S) R65.00 (M) R105.00(L) R160.00 (XL) R250.00
BEEF
B5 - Lasagne
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
CHICKEN
C2 - Chicken Tagine
(S) R65.00 (M) R105.00(L) R160.00 (XL) R250.00
CHICKEN
C3 - Chicken a la King
(S) R65.00 (M) R105.00(L) R150.00 (XL) R210.00
CHICKEN
C5 - Chicken Lasagne
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
CHICKEN
C1 - Chicken Stroganoff
(S) R65.00 (M) R105.00(L) R160.00 (XL) R250.00
CHICKEN
C4 - Chicken Curry
(S) R58.00 (M) R105.00(L) R150.00 (XL) R230.00
FISH
F1 - Tuna and Mushroom Bake
(S) R58.00 (M) R100.00(L) R150.00 (XL) R230.00
FISH
F2 - Seafood Lasagne
(S) R58.00 (M) R110.00 (L) R155.00 (XL) R215.00
FISH
F3 - Portuguese Fish
(S) R58.00 (M) R100.00(L) R160.00 (XL) R23.00
PORK
P1 - Paprika Pork
(S) R65.00 (M) R105.00(L) R160.00 (XL) R250.00
PORK
P2 - Bangers & Mash
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R230.00
PORK
P3 - Sausage and Bean Casserole
(S) R55.00 (M) R105.00 (L) R150.00 (XL) R210.00
VEGETARIAN
V2 - Macaroni Cheese
(S) R50.00 (M) R95.00 (L) R125.00 (XL) R200.00
VEGETARIAN
V3 - Vegetable Lasagne
(S) R55.00 (M) R95.00(L) R140.00 (XL) R220.00
VEGETARIAN
V1 - Lentil and Chickpea Curry
(S) R55.00 (M) R95.00 (L) R150.00 (XL) R230.00

Chefs Choice

R370 pp/per week
Daily Rates on Request
Children's Portions and Upsize Meals also Available
Daily Deliveries will be made from 14:00 onwards, we will do our best to try and accommodate requested delivery times, but unfortunately these cannot be guaranteed due to traffic.

Healthy Low Carb

R390 pp/per week
Daily Rates on Request
Children's Portions and Upsize Meals also Available
Daily Deliveries will be made from 14:00 onwards, we will do our best to try and accommodate requested delivery times, but unfortunately these cannot be guaranteed due to traffic.

Platters

Each platter serves between 8 and 10 people
These prices are excl VAT
48 Hours Lead Time Required

Fresh-to-Freeze

Small (Serves 1), Medium (Serves 2), Large (Serves 3-4,) X Large (Serves 4-6)
These prices are excl VAT
36 Hours Lead Time Required

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Copyright © 2016 Relish Your Thyme